[identity profile] sociologique.livejournal.com posting in [community profile] flytotheworld
So I decided over winter break to be less of a lazy shit and start making more and different dinners. And what better way to combine all the things I love in life than by working my way through "One Dish" recipes? So I'm going to attempt to make all the things Sakamoto has on the teevee (to the extent that I can because I can only get so many of these ingredients even here in Seattle). As I make them, I'll update with links to my tumblr for the English translations. If you want the blog where I'm getting most of these recipes from, ask and ye shall receive (it's all in Japanese, obviously, but). And I guess if you have something you'd like to see translated, let me know and I can probably get that done right quick (and maybe also cooked up!) Oh, and just for clarification, I'm using McCune-Reischauer for all my Korean romanization needs. If that bothers you, well, blame academia.

2012

. 2012.04 .
2012.04.06 : Bamboo shoots and sea bream nabe
2012.04.13 : Spring cabbage steak
2012.04.20 : Steamed Manila clams and thin noodles
2012.04.27 : Marmalade spare ribs

. 2012.05 .
2012.05.04 : Burned rice curry with pork and spring veggies
2012.05.11 : Steamed chicken and young potatoes
2012.05.18 : A superb feast! Shrimp in chili oil
2012.05.25 : Seafood and fava beans in fresh cream pasta

. 2012.06 .
2012.06.01 : Squid and spring veggies Korean-style stir fry
2012.06.08 : Great burdock burgers
2012.06.15 : Soft and fluffy omurice
2012.06.22 : Crispy hametsuki gyoza
2012.06.29 : Sticky chilled Chinese noodles wih okra

. 2012.07 .
2012.07.06 : Fried pork and young ginger and rice
2012.07.13 : Marinated horse mackarel in a simple cheese sauce
2012.07.20 : Dark sweet and sour pork full of summer veggies
2012.07.27 : Chilled corn soup and corn pancakes

. 2012.08 .
2012.08.03 : Tomato and beef Chinese stir-fry
2012.08.10 : Boiled and seasoned pork and goya
2012 08.17 : Lettuce and soumen
2012.08.26 : Cold shabu salad with edamame sauce
2012.08.31 : Garlic and eel kakiagedon

. 2012.09 .
2012.09.07 : Bacon-wrapped eggplant curry
2012.09.14 : Pacific saury and kimchi udon
2012.09.21 : Satoimo (Taro) and cheese casserole
2012.09.28 : Paella-esque Japanese chestnuts

. 2012.10 .
2012.10.05 : Fried shirmp and shiitake mushroom balls
2012.10.12 : Autumn salmon muniere with a mushroom cream sauce
2012.10.19 : Bacon skewers
2012.10.26 : Jako (small, itty-bitty fish) and peanut with fried rice

. 2012.11 .
2012.11.02 : Bari bari fried pork and lotus root
2012.11.09 : Autumn yakisoba with mushrooms
2012.11.16 : Sweet potato gnocchi and tomato cream sauce
2012.11.23 : Crispy mackerel nanban with tartar
2012.11.30 : Broccoli steaks with parched rice/barley flour and butter sauce

. 2012.12 .
2012.12.07 : Grilled pork and miso with yuzu over rice
2012.12.14 : Delicious twice! Tsuke-yakisoba
2012.12.21 : Splendid Christmas fried chicken
2012.12.28 : Amberjack and daikon nabe

2013

. 2013.01 .
2013.01.11 : A grown-up napolitan
2013.01.18 : Springy onion grilled pizza
2013.01.25 : Great burdock tomato stew

. 2013.02 .
2013.02.01 : Heavenly Chinese cabbage
2013.02.08 : Spare ribs in a garlic meat and potato stew
2013.02.15 : Crispy breaded oysters
2013.02.22 : Shrimp and cauliflower with mayonaise

. 2013.03 .
2013.03.01 : Teriteri oyakodon
2013.03.08 : A new taste! Thai style coconut curry ramen with avocado
2013.03.15 : Japanese-style twice-cooked pork
2013.03.22 : Tempura spring rolls
2013.03.29 : Unique! Potato batter okonomiyaki

. 2013.04 .
2013.04.05 : Octopus pibimbap
2013.04.12 : Grilled cabbage rolls
2013.04.19 : Mentsuyu-flavoured German potatoes
2013.04.26 : Meat stuffed in onions topped with cheese casserole

. 2013.05 .
2013.05.03 : Splendid beef steak sushi
2013.05.10 : Two-flavoured fried chicken
2013.05.17 : Pasta with the first skipjack tuna of the season
2013.05.24 : Asparagus and minced beef
2013.05.31 : Fava bean mabodofu

. 2013.06 .
2013.06.07 : Unique dry curry with melted cheese
2013.06.14 : Pork and ginger spring rolls
2013.06.21 : Chicken liver and bean sprout stir fry
2013.06.28 : Seafood and sticky rice

. 2013.07 .
2013.07.05 : Kimchi and goya Okinawan stir fry
2013.07.12 : Edamame and salted chicken stir fry
2013.07.19 : Cold Schezuan noodles
2013.07.26 : Garlic shrimp

. 2013.08 .
2013.08.02 : Grilled corn rice burgers
2013.08.09 : Pulgogi with iced noodles
2013.08.16 : Garlic Spanish omelette
2013.08.23 : Gizzard in a spicy onion sauce
2013.08.30 : Double meat tofu

. 2013.09 .
2013.09.06 : I can't believe it's not fried fried horse mackerel
2013.09.13 : Crispy avocado chicken
2013.09.27 : Pacific saury broiled in soy sauce over rice

. 2013.10 .
2013.10.04 : Hashed beef with plenty of mushrooms
2013.10.11 : Refreshing boiled chicken wings and sweet potatoes
2013.10.18 : Taro and salmon croquettes
2013.10.25 : Hearty fried beef with vermicelli noodles

. 2013.11 .
2013.11.01 : Springy chijimi (Korean pancake) with lotus root
2013.11.08 : Steamed broccoli dumplings
2013.11.15 : Yakitori-don
2013.11.22 : Grilled turnips and shrimp drenched in milk sauce
2013.11.29 : Italian beef cutlets

. 2013.12 .
2013.12.06 : Tak kalbi
2013.12.13 : Chinese yams grilled in meat sauce
2013.12.20 : Curry cheese fondue

2014

. 2014.01 .
2014.01.10 : Japanese dried persimmon cream stew
2014.01.17 : Japanese amberjack and daikon with yuzu teriyaki
2014.01.24 : Minced great burdock root and pork with peanut butter stir fry
2014.01.31 : Spicy pork spare ribs and kimchi

. 2014.02 .
2014.02.07 : Kinchaku nabe brimming with onions
2014.02.14 : Springy! Simple Chinese steamed rice
2014.02.28 : Hamburgers in a cauliflower stew

. 2014.03 .
2014.03.14 : Spring cabbage and salted pork stew
2014.03.21 : Beef tendon and young potato curry
2014.03.28 : Juicy celery gyoza

. 2014.04 .
2014.04.04 : Manila clam udon with eggs topped with rape blossoms
2014.04.11 : Bean and tomato pot pie
2014.04.18 : Sea bream aqua pazza
2014.04.25 : Voluminous grilled bamboo shoot Chinese stir fry

2014.05 .
2014.05.09 : Voluminous! BLT
2014.05.16 : Skipjack tuna tataki brimming with flavour
2014.05.23 : Invigorating! Chicken yogurt fritters
2014.05.30 : Salty squid pasta

. 2014.06 .
2014.06.06 : Meatballs stuffed with mini tomatoes
2014.06.13 : Soft gapao rice
2014.06.20 : Buffalo chicken wings
2014.06.27 : Fried horse mackarel menchi
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